Light is a crucial factor for meat. Sufficient light can make meat grow better and plump. Before we know how to bask in the sun, we should first know what kind of succulent plants we cultivate, and different succulent growth habits are also different p>
Although succulent is a kind of plant, the dormancy time and sun resistance of each kind of succulent are different. We'd better treat it differently. If the succulent plants are all planted according to one method and method, it is likely that the succulent plants will die halfway p>
Generally speaking, succulent plants can be exposed to the sun all day in spring, autumn and winter. The sun intensity in these three seasons is not strong, which is suitable for succulent growth. Not as extreme and hot as the summer sun. In summer, if more meat is also exposed to the sun all day, there will be problems even though more meat is sun resistant p>
In summer, we should not only give more meat, but also take shade measures for other plants to prevent the sun from sunburn the leaves of plants. Don't underestimate the shade. An ordinary black cloth can achieve more than half the shade effect p>
Our succulent plants need at least two hours of light every day, and the best is more than five hours. If the sun is not enough, there may be succulent growth. In addition, the fleshy plants just bought back had better not directly give them all day sunshine, which may cause fleshy discomfort p>
Slowly increase the light of fleshy, increase the fitness of fleshy, and gradually increase to the light of the whole day p>
Having said so much, Huahua thinks the most important thing is to arrange different light according to different kinds of succulent plants. As like as two peas, there are as like as two peas in the world, and there will be no flesh that looks exactly the same! "/ two" p>
Finally, Huahua still wants to tell you that if the light is not enough, it will lead to excessive meat growth, malnutrition, and the leaves are not round enough. The effect of such meat growth will be worse. We must pay attention to it p>
In addition to the key factor of light, Huahua suggests that we still need to find out the growth habits of different kinds of meat and have a comprehensive understanding of meat in order to make meat grow better p>
I hope everyone can plant good-looking and fun succulent plants! No matter where you put it, you can make yourself happy p>