1、 Skill

Wash the pomegranate in advance, and then use a fruit knife to draw a circle along the two or three centimeters around the pomegranate pedicel. Pay attention to the light knife to avoid hurting the fruit grains in the fruit. Then break the pedicel slightly outward to remove the top cover, and then use a knife to cut it from top to bottom along the white membrane pattern of the fruit, and then use your hand to gently break it to eat

2、 Morphological characteristics

Pomegranate, with dark brown roots, usually 5 to 7 meters high, grayish brown trunk, opposite leaves, some in clusters, long lanceolate or oblong shape, about 2 to 8 cm long and about 1 to 2 cm wide; The flowers are white, yellow and pink, and the petals are obovate