Introduction

Potted plant milk tea, also known as plant-based milk tea, is a popular drink that has gained a lot of attention in recent years. This new trend in milk tea not only offers a refreshing and healthy beverage option but also adds an aesthetic value to it by serving the drink in a potted plant. In this article, we will discuss what potted plant milk tea is, its nutrition value, the benefits, and some interesting facts.

What is Potted Plant Milk Tea?

Potted plant milk tea is a dairy-free and animal-free alternative to traditional milk tea. Instead of using milk, plant-based milk such as almond, soy, oat, or coconut milk serves as the base for the drink. The tea leaves, usually black or green tea, are steeped in hot water and then added to the milk along with other flavorings such as fruit, herbal tea, or syrup. The drink is then shaken with ice and served in a potted plant, where the soil is replaced with a layer of crushed oreo cookies, giving the appearance of a real potted plant.

Nutrition Value of Potted Plant Milk Tea

Potted plant milk tea is a great source of vitamins and minerals. Plant-based milk is known for its high content of calcium, vitamin D, and vitamin B12. These nutrients help support bone health, immune system function, and energy metabolism. Additionally, tea leaves contain antioxidants that protect cells from damage and reduce the risk of chronic diseases such as cancer and heart disease.

The Benefits of Potted Plant Milk Tea

Potted plant milk tea has several benefits over traditional milk tea. Firstly, plant-based milk is a healthier option for people who are lactose intolerant or have a dairy allergy. It is also beneficial for vegans who want to avoid animal products in their diet. Moreover, because potted plant milk tea is served in a potted plant, it reduces waste and is environmentally friendly. Lastly, potted plant milk tea provides an Instagrammable experience, making it a trendy drink for young people.

Interesting Facts

Did you know that potted plant milk tea originated in Taiwan? The drink was first introduced in a popular bubble tea chain called Chatime. Another interesting fact is that potted plant milk tea can be made into different shapes and sizes, such as a cactus, a succulent, or a bonsai tree, depending on the creativity of the tea shop. Lastly, potted plant milk tea has a unique taste and flavor, making it a great alternative to traditional milk tea.

Conclusion

Potted plant milk tea is a new and innovative trend that offers a healthy and environmentally friendly option for tea lovers. Its unique appearance and taste make it a popular drink, and its nutritional benefits make it a great addition to a healthy lifestyle. So why not give potted plant milk tea a try and see how it can enhance your tea-drinking experience?